Have you ever eaten those blush colored rice candies, from the bright orange and green box, where the wrapper is edible? You put the whole sweet chewy square in your mouth and crunch on the rice paper covering before it starts to dissolve on your tongue? They’re called Botan Rice Candies and they’re a prominent […]
Creamy Vegan Breakfast Rice Pudding Read More »
Are you looking for a creamy, dessert-like breakfast that’s easy to pull together and just happens to be good for you? Are you a lover of black tea, specifically the quintessentially British Earl Grey? Then this tea-infused chia pudding recipe is worth a try. You can prep it once and be set for several days
Earl Grey Chia Pudding Read More »
I’m going to assume you’re like most people and love bread, especially freshly baked bread. But if you’re like me, the thought of blooming yeast and babysitting rising dough feels like a long, fussy commitment. Luckily, I found an easy way to enjoy the tender buttery pleasure of fresh naan bread without all the work:
Easy Vegan Whole Wheat Naan Using a Bread Machine Read More »
Iced coffee is fantastic, especially with milk. It’s refreshing, tasty, and essentially a perfect pick-me-up. But what if you’d like something a little sweeter, something without caffeine, or something to sip that actually packs a nutritional punch? I’ve got a beverage idea that gives you all of that in one glass: Iced Molasses Milk.
Iced Molasses Milk Read More »
Can we live in a world where you can have donuts for breakfast, and call it healthy? Where you can sink your teeth into frosted, tender pastry before noon and not feel regret afterward? I’m going to say yes because this recipe is definitely for a donut and it’s unquestionably healthier than regular donuts. I
Healthy Baked Cherry Almond Coffee Cake Donuts Read More »